Textbook Adoption History
In partnership with Barnes & Noble College, Florida Gulf Coast University has implemented a course material adoption platform, and the following search system provides an easy way to lookup adopted course materials using various search criteria.
Last Updated: Wednesday, August 26, 2026Page 5808
| Term | College/School | Department | Course/CRN | Course Title | Instructor | ISBN | Title | Author | |
|---|---|---|---|---|---|---|---|---|---|
| Fall 2026 | Business | Resort & Hospitality Mgmt | FSS_3802C_86723 | Farm-to-Table Sustainability | Rebecca Lerman | 8220123019853 | EBK FOOD SUPPLY CHAIN MANAGEMENT | Pullman | |
| Fall 2026 | Business | Resort & Hospitality Mgmt | FSS_3802C_86723 | Farm-to-Table Sustainability | Rebecca Lerman | 8220123019839 | EBK FOOD SUPPLY CHAIN MANAGEMENT | Pullman | |
| Fall 2026 | Business | Resort & Hospitality Mgmt | FSS_3802C_86724 | Farm-to-Table Sustainability | James Fraser | Not Available | Not Available | Not Available | |
| Fall 2026 | Business | Resort & Hospitality Mgmt | FSS_3802C_86725 | Farm-to-Table Sustainability | Fritz Roka | Not Available | Not Available | Not Available | |
| Fall 2026 | Business | Resort & Hospitality Mgmt | FSS_3802C_86726 | Farm-to-Table Sustainability | Fritz Roka | Not Available | Not Available | Not Available | |
| Fall 2026 | Business | Resort & Hospitality Mgmt | FSS_3802C_87659 | Farm-to-Table Sustainability | Rebecca Lerman | 9781000372915 | EBK FOOD SUPPLY CHAIN MANAGEMENT | Pullman | |
| Fall 2026 | Business | Resort & Hospitality Mgmt | FSS_3802C_87659 | Farm-to-Table Sustainability | Rebecca Lerman | 9780367351205 | FOOD SUPPLY CHAIN MANAGEMENT (PB) | Pullman, Madeleine | |
| Fall 2026 | Business | Resort & Hospitality Mgmt | FSS_3802C_87659 | Farm-to-Table Sustainability | Rebecca Lerman | 8220123019853 | EBK FOOD SUPPLY CHAIN MANAGEMENT | Pullman | |
| Fall 2026 | Business | Resort & Hospitality Mgmt | FSS_3802C_87659 | Farm-to-Table Sustainability | Rebecca Lerman | 8220123019839 | EBK FOOD SUPPLY CHAIN MANAGEMENT | Pullman | |
| Fall 2026 | Business | Resort & Hospitality Mgmt | HFT_1000_81821 | Intro to Hospitality/Tourism | Rosa Lelo de Larrea Chico | 9798765727249 | HOSPITALITY:INTRODUCTION | Brymer, Robert A |
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