Textbook Adoption History
In partnership with Barnes & Noble College, Florida Gulf Coast University has implemented a course material adoption platform, and the following search system provides an easy way to lookup adopted course materials using various search criteria.
Last Updated: Thursday, March 20, 2025Page 3502
| Term | College/School | Department | Course/CRN | Course Title | Instructor | ISBN | Title | Author | |
|---|---|---|---|---|---|---|---|---|---|
| Spring 2025 | Business | Resort & Hospitality Mgmt | FSS_3802C_15798 | Farm-to-Table Sustainability | Fritz Roka | 9780367351205 | FOOD SUPPLY CHAIN MANAGEMENT (PB) | Pullman, Madeleine | |
| Spring 2025 | Business | Resort & Hospitality Mgmt | FSS_3802C_15798 | Farm-to-Table Sustainability | Fritz Roka | 8220123019839 | EBK FOOD SUPPLY CHAIN MANAGEMENT | PULLMAN | |
| Spring 2025 | Business | Resort & Hospitality Mgmt | FSS_3802C_15798 | Farm-to-Table Sustainability | Fritz Roka | 8220123019853 | EBK FOOD SUPPLY CHAIN MANAGEMENT | PULLMAN | |
| Spring 2025 | Business | Resort & Hospitality Mgmt | FSS_3802C_15798 | Farm-to-Table Sustainability | Fritz Roka | 9781000372915 | EBK FOOD SUPPLY CHAIN MANAGEMENT | PULLMAN | |
| Spring 2025 | Business | Resort & Hospitality Mgmt | FSS_3802C_15799 | Farm-to-Table Sustainability | Fritz Roka | 9780367351205 | FOOD SUPPLY CHAIN MANAGEMENT (PB) | Pullman, Madeleine | |
| Spring 2025 | Business | Resort & Hospitality Mgmt | FSS_3802C_15799 | Farm-to-Table Sustainability | Fritz Roka | 8220123019839 | EBK FOOD SUPPLY CHAIN MANAGEMENT | PULLMAN | |
| Spring 2025 | Business | Resort & Hospitality Mgmt | FSS_3802C_15799 | Farm-to-Table Sustainability | Fritz Roka | 8220123019853 | EBK FOOD SUPPLY CHAIN MANAGEMENT | PULLMAN | |
| Spring 2025 | Business | Resort & Hospitality Mgmt | FSS_3802C_15799 | Farm-to-Table Sustainability | Fritz Roka | 9781000372915 | EBK FOOD SUPPLY CHAIN MANAGEMENT | PULLMAN | |
| Spring 2025 | Business | Resort & Hospitality Mgmt | HFT_1000_11631 | Intro to Hospitality/Tourism | Premila Whitney | 9798765727249 | HOSPITALITY:INTRODUCTION | Brymer, Robert A | |
| Spring 2025 | Business | Resort & Hospitality Mgmt | HFT_1000_14573 | Intro to Hospitality/Tourism | Lan Jiang | 9798765727249 | HOSPITALITY:INTRODUCTION | Brymer, Robert A |
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