Textbook Adoption History
In partnership with Barnes & Noble College, Florida Gulf Coast University has implemented a course material adoption platform, and the following search system provides an easy way to lookup adopted course materials using various search criteria.
Last Updated: Thursday, March 20, 2025Page 3501
| Term | College/School | Department | Course/CRN | Course Title | Instructor | ISBN | Title | Author | |
|---|---|---|---|---|---|---|---|---|---|
| Spring 2025 | Business | Resort & Hospitality Mgmt | FSS_3338C_15355 | Introduction to F&B Management | James Fraser | 9781949324136 | PLANNING & CONTROL F/FOOD & BEVER...-ACCESS | NINEMEIER | |
| Spring 2025 | Business | Resort & Hospitality Mgmt | FSS_3338C_15356 | Introduction to F&B Management | James Fraser | 9781949324136 | PLANNING & CONTROL F/FOOD & BEVER...-ACCESS | NINEMEIER | |
| Spring 2025 | Business | Resort & Hospitality Mgmt | FSS_3802C_15533 | Farm-to-Table Sustainability | James Fraser | 9781000372915 | EBK FOOD SUPPLY CHAIN MANAGEMENT | Pullman | |
| Spring 2025 | Business | Resort & Hospitality Mgmt | FSS_3802C_15533 | Farm-to-Table Sustainability | James Fraser | 9780367351205 | FOOD SUPPLY CHAIN MANAGEMENT (PB) | Pullman, Madeleine | |
| Spring 2025 | Business | Resort & Hospitality Mgmt | FSS_3802C_15533 | Farm-to-Table Sustainability | James Fraser | 8220123019853 | EBK FOOD SUPPLY CHAIN MANAGEMENT | Pullman | |
| Spring 2025 | Business | Resort & Hospitality Mgmt | FSS_3802C_15533 | Farm-to-Table Sustainability | James Fraser | 8220123019839 | EBK FOOD SUPPLY CHAIN MANAGEMENT | Pullman | |
| Spring 2025 | Business | Resort & Hospitality Mgmt | FSS_3802C_15534 | Farm-to-Table Sustainability | Rebecca Lerman | 9781000372915 | EBK FOOD SUPPLY CHAIN MANAGEMENT | Pullman | |
| Spring 2025 | Business | Resort & Hospitality Mgmt | FSS_3802C_15534 | Farm-to-Table Sustainability | Rebecca Lerman | 9780367351205 | FOOD SUPPLY CHAIN MANAGEMENT (PB) | Pullman, Madeleine | |
| Spring 2025 | Business | Resort & Hospitality Mgmt | FSS_3802C_15534 | Farm-to-Table Sustainability | Rebecca Lerman | 8220123019853 | EBK FOOD SUPPLY CHAIN MANAGEMENT | Pullman | |
| Spring 2025 | Business | Resort & Hospitality Mgmt | FSS_3802C_15534 | Farm-to-Table Sustainability | Rebecca Lerman | 8220123019839 | EBK FOOD SUPPLY CHAIN MANAGEMENT | Pullman |
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